• Tandoori spice grilled chicken Thighs fillets with saag aloo

Chargrilled tandoori chicken thigh fillets served alongside spiced spinach and potato saag aloo.

• Chilli con carne with rice & tortillas

Rich slow-cooked beef chili con carne with kidney beans, served with long-grain rice and warm tortilla chips.

• Grilled chicken with Caesar dressing & lettuce wrap

Grilled chicken breast wrap with rich Caesar dressing, crisp romaine lettuce, and shaved parmesan.

• Chicken and leek pasta bake with garlic bread

Comforting pasta bake with tender chicken and braised leeks in a creamy cheese sauce, served with garlic bread.

• Filipino Pork Adobo over fragrant steamed white rice

Filipino slow-braised pork shoulder in soy sauce, vinegar, garlic, and bay leaves, served over steamed jasmine rice.

• Tuna Nicoise salad with French beans, tomato, boiled egg, lettuce and olives

Classic Nicoise salad featuring flaked tuna, fine French beans, boiled egg, tomatoes, olives, and lemon dressing.

• Chicken taco with pineapple salsa

Soft tacos filled with seasoned chicken, fresh sweet pineapple salsa, coriander, and lime cream.

• Pulled Lamb shawarma with pita, hummus, chopped salad

Slow-pulled Middle Eastern lamb shawarma served with warm pita, garlic hummus, and chopped vegetables.

• Ham, cheese & coleslaw sandwich

Hearty lunch sandwich filled with sliced ham, mature cheddar, and creamy homemade coleslaw.

• Chicken escalope, Mash potato, broccoli and mustard sauce

Golden breaded chicken escalope served with smooth mashed potato, steamed broccoli, and grain mustard sauce.

• Middle Eastern Beef Picadillo Stuffed Peppers with Bulgur pilaf

Bell peppers stuffed with spiced beef picadillo, pine nuts, and raisins, served over seasoned bulgur pilaf.

• Chipotle Chicken, grilled Pepper & Avocado Sandwich (Halal)

Smoky chipotle chicken, grilled bell peppers, and fresh sliced avocado served in an artisanal sandwich..

Thursday

• Chargrilled chicken, sweet potato, chickpea and spinach curry with brown rice

Chargrilled chicken curry cooked with sweet potato, chickpeas, and spinach, served with nutritious brown rice.

• Crispy fish taco with purple slaw, pico de gallo & chipotle mayo

Crispy battered fish tucked into soft tacos with crunchy purple cabbage slaw, pico de gallo, and chipotle mayo.

• Roast beef rocket & Horseradish roll

Thinly sliced roast beef layered with peppery wild rocket and hot horseradish sauce in a fresh roll